Fish Recipes

Aunt Heather’s Teriyaki Kippered Sockeye Salmon

Aunt Heather’s Teriyaki Kippered Sockeye (Teri Red) Kippered Salmon (brined, smoked, then pressure canned fish) is a pantry staple in our house. It was in my house growing up; it was in my husband’s; and it has been in our small fishing community for generations. Every household has their own recipe, their own nuisances, and …

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Salmon Lox

We’ve always loved ‘lox’ and treated them like a delicacy – ordering them from restaurants, savoring each bite. For too many years we wrongly assumed that curing ‘lox’ was out of reach; that the process called for ingredients and levels care that we didn’t keep on hand. Then, a few years back, we did some …

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