Homemade Salsa

Homemade Salsa is a staple in our house. A friend shared this recipe with us nearly 10 years ago, we haven’t bought salsa since. It’s that good!
Besides the classic ‘chips and salsa,’ we love this salsa drizzled on our Blackened Rockfish Tacos.
Amelia Pollack, a lifetime Alaskan, is an avid fisherman, hiker, hunter, gatherer, chef of wild-caught foods, & mother of 3.
Amelia and her husband, Chris, created Alaska Freediver as a way to share their love for Alaska’s bounty with all of you.
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